Best Price for Substitute Sugar Xylitol CAS 87-99-0 White Powder

Product Description

Product Description

Xylitol

Xylitol is a naturally occurring sugar alcohol (polyol) derived from plant sources like birch bark, corn cobs, and sugarcane bagasse, valued for its sucrose-like taste and texture—offering a familiar sweet profile with approximately 40% fewer calories than sucrose. A key distinguishing feature is its ability to support dental health: it inhibits the growth of cavity-causing bacteria (e.g., Streptococcus mutans) and reduces acid production in the mouth, making it a preferred ingredient for oral care and tooth-friendly food products. It exhibits excellent stability across a wide range of temperatures (suitable for baking, freezing, and hot beverages) and good solubility in water, ensuring consistent performance in diverse formulations without off-notes. Additionally, it has a low glycemic index (minimal impact on blood sugar) and is well-tolerated in moderate intake, making it versatile for manufacturers developing low-sugar, calorie-conscious, or diabetic-friendly food, beverages, confectioneries, and oral care products.

Products Description
Name	Xylitol
CAS Number	87-99-0  16277-71-7
Specifications	95%-98%
Characteristic	White powder
Main Applications	Food, beverages, and seasonings
Shelf Life	24 months

Product application

1.Oral Care Products: Ideal for use in toothpaste, mouthwash, sugar-free chewing gum, and oral lozenges. Its ability to inhibit cavity-causing bacteria and reduce mouth acid makes it a core ingredient for dental-friendly formulations, while its mild sweetness enhances product palatability without promoting tooth decay—perfect for oral care brands targeting cavity prevention.
2.Baked Goods & Confectionery: Works well in cookies, cakes, sugar-free candies, and chocolates. It mimics sucrose's texture (adding moisture and chewiness) and retains stability under high baking temperatures (up to 180°C), while cutting calories by 40%—enabling manufacturers to create tooth-friendly, low-sugar baked goods and confections that match traditional taste.
3.Beverage & Dairy Products: Suitable for adding to sugar-free drinks (e.g., carbonated beverages, herbal teas), yogurt, ice cream, and plant-based milks (e.g., almond milk). It dissolves easily in liquids, delivers clean sweetness without aftertaste, and complements creamy dairy/plant-based textures—helping produce low-glycemic beverages and desserts that appeal to calorie-conscious consumers.
4.Everyday & Functional Foods: Perfect for sugar-free jams, sauces (e.g., salad dressings), cereal, and meal replacement shakes. Its low glycemic impact aligns with diabetic-friendly and low-carb diets, and its compatibility with other ingredients ensures no texture or flavor disruption—making it a versatile choice for balanced, healthy everyday food formulations.

FAQ

1. How to confirm the Product Quality before placing orders?
A:We can send you our available samples. Or, if you have special requirements on the goods, we can prepare samples according to your needs and send them to you for confirmation.
 
2.What's the Moq?
A: For the high value product, our MOQ starts from 1g and generallystarts from 10g. For other low value product, our MOQ starts from 1kg.
 
3. ls there any discount?
A: Yes, for larger quantity, we always support with better price.
 
4.How do you make our business long-term and good relationship?
A: 1. We keep good quality and competitive price to ensure our customers benefit;2. We respect every customer as our friend and we sincerely do business and make friends with them, nomatter where they come from.